The Matcha
Workshop
Join us at our cafe for an intimate, hands-on introduction to matcha. Grind, prepare, and taste high-quality matcha in a relaxed group session that honors Japanese tea culture.
Rooted in Tradition, Made for Today
Our granite stone mill grinding fresh matcha
The History
Learn about the 800-year legacy of Japanese tea culture and the art of matcha preparation.
Stone Grinding
Watch as we grind matcha using a traditional granite stone mill, a slow method that has barely changed in centuries.
The Preparation
Master the art of whisking matcha to perfection, creating your own bowl of vibrant green tea or creamy latte.
The Tasting
Experience the unique umami flavor profile and compare different grades and varieties.
What You'll Discover
What Matcha Is
Discover what matcha is and how it's made, from shade-grown leaf to stone-ground powder
Recognizing Quality
Learn how to recognize and evaluate matcha quality like a connoisseur
Preparation Techniques
Master traditional whisking and modern preparation techniques
Tasting & Comparing
Taste and compare a variety of matcha samples and preparations
Choose Your Experience
Essential
per person (incl. VAT)
The complete matcha experience
- Learn the art of preparing high-quality Japanese matcha
- Discover what matcha is and how it's made
- Learn how to recognize and evaluate matcha quality
- Master traditional whisking and modern preparation techniques
- Taste and compare a variety of matcha samples and preparations
- A welcome drink on arrival
- A food pairing with Japanese sweets
Premium
per person (incl. VAT)
Take the experience home with a discounted matcha tin
- Everything in Essential
- 30g Ceremonial Grade Matcha tin (worth €39) for just €30 extra
For Businesses
We also run courses and workshops for cafes and hospitality teams, built around getting matcha onto your menu and keeping it right.
- Sourcing ceremonial grade matcha and judging quality like a professional buyer
- Professional whisking and preparation technique that stays consistent across every barista on shift
- Hands-on development of modern matcha drinks: together we prepare a range you can put straight on your menu
- Recognising the different matcha quality grades and how to talk about them with guests
- The history and philosophy behind Japanese tea culture
- A demonstration of a traditional stone matcha mill
- A food pairing experience around matcha service
- An explanation of the tools your cafe needs
- Personal guidance while you prepare your own matcha
- Tips for consistent preparation and storage behind the bar
Book Your Matcha Experience
Reserve your spot for an intimate, hands-on matcha workshop at Kinkerstraat 334. Limited seats per session.
Kinkerstraat 334, Amsterdam | Book from 1 person, session runs from 4 guests
